Chinese Food
All Recipes
Crystal Seafood Dumpling
It's very refreshing. It's very sticky.
Crystal shrimp dumpling
It's going to be spring festival. Every family in the new year eats dumplings. Dumplings represent Yuanbao. It has the meaning of taking money. I believe that the taste of dumplings is different from each other. They just think their dumplings a... ...
Eclipse of the sun
This recipe is worth watching carefully, because it has been tried many times, and finally it looks lovely and delicious. After all, it's the year of the pig. I can't help but want to make some lovely ones
Children's crystal shrimp dumplings
Crystal shrimp dumpling is one of the most famous Cantonese tea house snacks. The shrimp dumplings are crystal clear. The stuffing is indistinctly visible. They taste smooth and tender. They are coveted. They are rare delicious with both face an... ...
Milk and red bean cake
In Yibin, there's a street called East Street. There's a night market called East Street. When I didn't issue a document to sell food before, there were many snacks. There were sour, sweet, bitter and spicy food. Then I saw an old man selling a ... ...
Baozai cake
What is the most unforgettable taste of childhood? For me, I like to eat candied haws, marshmallows, popcorn... And the most unforgettable thing is the bowl cake sold in the small stall at the school gate. The crystal clear body of the cake. The... ...
Grass head cake -- how can a word of fragrance describe it
Straw cake, straw cake. As the name implies, it must be made of straw cake. Caotou cake originated in Xinchang, Shanghai. However, it's hard to see it now in Shanghai. There are only a few restaurants in the market season of caotou. And there ar... ...
Wanghong and qingtuan
If you want to ask what food best represents the spring in Jiangnan, it must be qingtuan, just like drinking wine in winter and eating porridge in Laba in winter solstice, which is indispensable for Qingming.
Net red egg yolk meat pine wormwood green ball
It's the Qingming Festival again. I took my baby to play in the playground opposite the community. I found a bush of wild wormwood by the river. It's growing happily. It's tender and luxuriant. I picked some fresh leaves and went back to make my... ...
Dried shrimps and green vegetables
Qingtuan is a delicacy of southerners. Last year, we made some bean paste for the first time. This year, we make it for the second time. The stuffing made of green vegetables, dried parsley and shrimp skin is really extraordinary. With the devel... ...
Egg yolk, meat pine and green dumpling (spinach puree version)
Qingtuan is a special snack in the south of the Yangtze River. When the spring is warm and the flowers are blooming, every family gathers wormwood, then boils the juice and the glutinous rice flour and kneads it into a green dough. It is packed ... ...
Immortal taste. A heart flowing taro green dough that will burst with a bite
Bite open the soft spinach skin. The filling immediately burst out. The taste of salted egg yolk is very strong. The inner filling tastes salty and sweet. It's really a fairy match. It's very harmonious and delicious. Bite it down. It's deliciou... ...
Egg yolk, meat pine and pine
It's time to eat green dumplings again. It's fragrant, soft, waxy, salty and delicious. The fresh and non greasy taste makes people laugh every time. Even three are not enough.. It's made of green dough powder today. It's simple without failure.... ...
Spring pattern glutinous rice cake
Although there is no sign of spring in Beijing these days, it can't stop a foodie's desire for spring food. There is a custom of eating green dumplings in spring in my hometown. After pounding wormwood juice and glutinous rice together, the gree... ...
Dumplings with mushroom and crystal
It's for a father-in-law with stomach disease. It should be better for his health.
Crystal squid dumplings
I always think that the crystal dumpling is delicious without flour. I can't resist the temptation of crystal clear. How can I try it. The result again shows that the input time and energy are not directly proportional to the output. The taste i... ...
